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Foods

Dolmadakia

Dolmadakia or dolmades is one of the popular vegetarian greek dishes. Dolmades is prepared using grape or cabbage leaves stuffed with onions, parsley, mint, dill and rice. Dolmadakia is also very popular in the Balkans, Central Asia and the Middle East.

Saganaki

Saganaki is a frying pan used in Greece to prepare dishes. Several dishes in Greece are named Saganaki as they are prepared using this pan. Saganaki is prepared using a variety of cheese like halloumi, graviera and kefalograviera.

Greek Salad

Greek salad is very famous among fitness freaks. The salad is served using tomatoes, cucumbers, onions, capers and kalamata olives. Greek salad is topped with feta cheese, dressed with olives, salt, pepper and oregano. Enjoy your tasty, mouth-watering salad!

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