All the foodies, take note of these amazing Canadian food items you must try.
Maple Syrup
Canada produces 80% of the world’s maple syrup. You can add a touch of maple goodness to just about any dish, from salads to cakes to roasts. Do not forget about pancakes too!
Canada produces 80% of the world’s maple syrup. You can add a touch of maple goodness to just about any dish, from salads to cakes to roasts. Do not forget about pancakes too!
Maple Syrup
Canada produces 80% of the world’s maple syrup. You can add a touch of maple goodness to just about any dish, from salads to cakes to roasts. Do not forget about pancakes too!
Montreal Smoked Meat
This salty, smoky deli beef is a Canadian sandwich superstar, best slathered with mustard and sandwiched in rye bread. Think beyond the sandwich and bring Montreal smoked meat’s intense flavours to salads, tacos and appetizers.
Lobster
Sweet, succulent lobster from our Atlantic waters is loved across the globe. Canadian lobster is now the ultimate delicacy.
Bannock
It may have come with Scottish fur traders in the 18th century, or a First Nations version made of corn, nuts and starchy roots could have influenced European settlers, who changed the recipe to wheat flour.
Montreal Smoked Meat
This salty, smoky deli beef is a Canadian sandwich superstar, best slathered with mustard and sandwiched in rye bread. Think beyond the sandwich and bring Montreal smoked meat’s intense flavours to salads, tacos and appetizers.
This salty, smoky deli beef is a Canadian sandwich superstar, best slathered with mustard and sandwiched in rye bread. Think beyond the sandwich and bring Montreal smoked meat’s intense flavours to salads, tacos and appetizers.
Maple Syrup
Canada produces 80% of the world’s maple syrup. You can add a touch of maple goodness to just about any dish, from salads to cakes to roasts. Do not forget about pancakes too!
Montreal Smoked Meat
This salty, smoky deli beef is a Canadian sandwich superstar, best slathered with mustard and sandwiched in rye bread. Think beyond the sandwich and bring Montreal smoked meat’s intense flavours to salads, tacos and appetizers.
Lobster
Sweet, succulent lobster from our Atlantic waters is loved across the globe. Canadian lobster is now the ultimate delicacy.
Bannock
It may have come with Scottish fur traders in the 18th century, or a First Nations version made of corn, nuts and starchy roots could have influenced European settlers, who changed the recipe to wheat flour.
Lobster
Sweet, succulent lobster from our Atlantic waters is loved across the globe. Canadian lobster is now the ultimate delicacy.
Sweet, succulent lobster from our Atlantic waters is loved across the globe. Canadian lobster is now the ultimate delicacy.
Maple Syrup
Canada produces 80% of the world’s maple syrup. You can add a touch of maple goodness to just about any dish, from salads to cakes to roasts. Do not forget about pancakes too!
Montreal Smoked Meat
This salty, smoky deli beef is a Canadian sandwich superstar, best slathered with mustard and sandwiched in rye bread. Think beyond the sandwich and bring Montreal smoked meat’s intense flavours to salads, tacos and appetizers.
Lobster
Sweet, succulent lobster from our Atlantic waters is loved across the globe. Canadian lobster is now the ultimate delicacy.
Bannock
It may have come with Scottish fur traders in the 18th century, or a First Nations version made of corn, nuts and starchy roots could have influenced European settlers, who changed the recipe to wheat flour.
Bannock
It may have come with Scottish fur traders in the 18th century, or a First Nations version made of corn, nuts and starchy roots could have influenced European settlers, who changed the recipe to wheat flour.
It may have come with Scottish fur traders in the 18th century, or a First Nations version made of corn, nuts and starchy roots could have influenced European settlers, who changed the recipe to wheat flour.
Maple Syrup
Canada produces 80% of the world’s maple syrup. You can add a touch of maple goodness to just about any dish, from salads to cakes to roasts. Do not forget about pancakes too!
Montreal Smoked Meat
This salty, smoky deli beef is a Canadian sandwich superstar, best slathered with mustard and sandwiched in rye bread. Think beyond the sandwich and bring Montreal smoked meat’s intense flavours to salads, tacos and appetizers.
Lobster
Sweet, succulent lobster from our Atlantic waters is loved across the globe. Canadian lobster is now the ultimate delicacy.
Bannock
It may have come with Scottish fur traders in the 18th century, or a First Nations version made of corn, nuts and starchy roots could have influenced European settlers, who changed the recipe to wheat flour.
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